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This massive 19th century brick building is home to the city's largest market. Open every day except Sunday and Monday, St. Lawrence Market is home to several dozen meat and deli stands, produce shops and fish stands--all offering an abundance of everyday and gourmet foods. Cheese and dairy foods, dry goods and a small selection of organic health foods are also available on both levels of the market. Paddington Pump, a small pub at the front of the market, serves drinks and a selection of pub grub, while above, the Market Gallery overlooks the main level. On Saturdays, smaller farmers market opens in the north market building directly across from the Market's main doors on Front Street. Here shoppers can find fresh cut flowers and fruits and vegetables, including local and hothouse produce.